250g
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Crafted in Ratlam · Shipped pan-India
Sev
Aalu-based sev — softer, lighter, lightly spiced potato bhujia.
Origin
Ratlam, M.P.
Crafted
Hand-pressed with potato
Flavour
Light, potato-based
Pairs with
Tomato-based snacks · bhel
Net weight
250 g
Ships from
Ratlam, M.P.
Stock
In stock
Dietary
Vegetarian
Free shipping
pan-India over 1 kg cart weight
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Packed fresh
shipped within 1–2 days
The full story
Made with potato in the dough rather than just chickpea flour, which gives this sev a lighter, almost potato-stick texture. Mildly spiced — coriander, salt, a whisper of red chilli.
Pairs naturally with anything tomato-based, including poha and bhel.
Hand-made in Ratlam
Every piece is made in the Thakkar family kitchen on Do Batti road, Ratlam — same recipes, same hands, since 1976. Three generations later, we still won’t outsource a step or substitute an ingredient.
Pair with
