
Sev
Aalu-based sev — softer, lighter, lightly spiced potato bhujia.
Origin
Ratlam, M.P.
Crafted
Hand-pressed with potato
Flavour
Light, potato-based
Pairs with
Tomato-based snacks · bhel
Net weight
250 g
Ships from
Ratlam, M.P.
Stock
In stock
Dietary
Vegetarian
Only 6 left in stock
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Packed fresh
shipped within 1–2 days

The full story
Made with potato in the dough rather than just chickpea flour, which gives this sev a lighter, almost potato-stick texture. Mildly spiced — coriander, salt, a whisper of red chilli.
Pairs naturally with anything tomato-based, including poha and bhel.
Hand-made in Ratlam
Every piece is made in the Thakkar family kitchen on Do Batti road, Ratlam — same recipes, same hands, since 1976. Three generations later, we still won’t outsource a step or substitute an ingredient.
Pair with
Customer reviews
Based on 388 verified reviews
Amit H.
Verified buyerThe packaging kept it fresh till delivery. Top class.
Sandeep V.
Verified buyerBrought back childhood memories. Honest pricing, honest product.
Deepak A.
Verified buyerMatches the Ratlam shop quality. Loved every bite.
Ishita B.
Verified buyerCoworkers asked where to order this. Texture is perfect — crisp and light.
Kirti S.
Verified buyerSmell, taste, packaging — all on point. Just perfect. Solid product.
Nikhil H.
Verified buyerBeautifully balanced spices. Recommended to my entire WhatsApp group. Solid product.
Tarun V.
Verified buyerTastes homemade. Generous quantity.
Parth B.
Verified buyerBetter than the local sweet shop here. Ordering more before Diwali rush. Will share with neighbours.