200g
Free shipping pan-India over 1 kg
Earn loyalty points on every order
Crafted in Ratlam · Shipped pan-India
Sev
Besan-rich sev seasoned like a Gujarati khaman — fluffy texture, light salt-and-pepper finish.
Origin
Ratlam, M.P.
Crafted
Hand-pressed, khaman-spiced
Flavour
Besan-rich, light salt-pepper
Pairs with
Chai-time, no-fight flavours
Net weight
250 g
Ships from
Ratlam, M.P.
Stock
In stock
Dietary
Vegetarian
Free shipping
pan-India over 1 kg cart weight
Earn points
redeem on next order
Packed fresh
shipped within 1–2 days
The full story
A nod to our Gujarati customers — pressed with extra chickpea flour for a fluffier, almost cloud-like crunch, and seasoned simply with mustard seeds, salt and a whisper of pepper. Closer in spirit to dhokla than to Ratlami sev.
Light, easy to keep eating, doesn't fight a strong meal — ideal as a chai-time munch.
Hand-made in Ratlam
Every piece is made in the Thakkar family kitchen on Do Batti road, Ratlam — same recipes, same hands, since 1976. Three generations later, we still won’t outsource a step or substitute an ingredient.
Pair with
