
Sev
Our signature Ratlami sev in a 500g family pack — for households that finish a bowl in a week.

The full story
The same hand-pressed Ratlami sev — sharp, fragrant, clove-warm — in a generous 500g family-size pouch. Made from chickpea flour and our 1976 spice blend, pressed by hand and fried fresh.
Larger pack, same crackle. Best stored in an airtight jar after opening; ours stays crisp for 30+ days.
Pair with hot masala chai, sprinkle over poha for breakfast, or gift to relatives who grew up on Ratlami namkeen.
Hand-made in Ratlam
Every piece is made in the Thakkar family kitchen on Do Batti road, Ratlam — same recipes, same hands, since 1976. Three generations later, we still won’t outsource a step or substitute an ingredient.
Pair with
Origin
Ratlam, M.P.
Crafted
Hand-pressed in pure oil
Flavour
Clove-warm, fragrant heat
Pairs with
Cutting chai · sprinkled on poha
Net weight
500 g
Ships from
Ratlam, M.P.
Stock
In stock
Dietary
Vegetarian
Only 4 left in stock
Bestseller · 5240+ sold
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Packed fresh
shipped within 1–2 days
Customer reviews
Based on 607 verified reviews
Mukesh D.
Verified buyerMy office colleagues finished it in a day. Old-school authentic flavor.
Chirag A.
Verified buyerAnita A.
Verified buyerAnita M.
Verified buyerRuchi A.
Verified buyerChirag K.
Verified buyerYogesh K.
Verified buyerVivek C.
Verified buyerTastes amazing. Plan to order in bulk for Rakshabandhan.
Best namkeen I have ordered online. Customer for life.
Surprised by how fresh it was. Premium grade.
Bought this for in-laws — they were impressed. Texture is perfect — crisp and light. Saved to favorites.
My family loved it. Highly recommended.
Tastes amazing. Consistent across orders. Brilliant brand.
Reminded me of a Ratlam holiday. Truly delicious.